Processing Of Ginger

The processing of ginger in Kodagu typically involves several steps, including washing, peeling, and drying. The harvested rhizomes are first washed to remove dirt and debris, and then peeled to remove the outer skin. The peeled rhizomes are then dried in the sun or in a drying chamber until they are completely dry. Once dry, the ginger is often ground into a powder or processed into other products, such as ginger paste or ginger oil.

Green Cardamom
Green Cardamom

8mm 'A' grade

₹360/ 100 gm

33 in stock

Organic Pepper
Organic Pepper

'A' grade

₹89/ 100 gm

56 in stock

comic
comic