Quick & Easy: Make Instant Coffee with Milk in 6 Simple Steps

Craving a rich and creamy cup of coffee without the hassle of brewing? Instant coffee with milk is a perfect solution for busy mornings or when you need a quick caffeine fix. With just a few ingredients and six easy steps, you can enjoy a delicious homemade coffee in minutes.

Start by heating a cup of milk in a saucepan or microwave until it’s warm but not boiling. In a separate mug, add one to two teaspoons of instant coffee and a little hot water (about two tablespoons) to dissolve the granules. Stir well until the coffee is fully mixed, creating a smooth base.

Next, pour the warm milk into the mug, stirring continuously to blend it evenly with the coffee. If you prefer a frothy texture, use a handheld frother or whisk vigorously for a few seconds. Sweeten your coffee with sugar, honey, or your favourite sweetener, adjusting to taste.

Finally, give your coffee a final stir and enjoy it as is, or sprinkle some cocoa powder or cinnamon on top for extra flavour. This quick method ensures a creamy, flavorful cup of coffee with minimal effort. Try it today and elevate your coffee experience in just a few simple steps!